The espresso powerhouse imports beans directly from producers around the globe and roasts them in-home. The bread and pastries, freshly baked every early morning by famed baker Minsu Heo, tend to be the pairing that Seouls ideal cup of coffee deserves.
The Korean dish we experienced at this restaurant was perhaps the just one dish I used to be most excited to test in Korea. Im referring to ganjang gejang or Uncooked crab marinated in soy sauce.
It experienced a in the same way sweet marinade given that the pork galbi and arrived with a wasabi dipping sauce. casino Very fascinating certainly and a fantastic dish to own with beer.